About the Founder
Janet Reynolds
Hi, I’m Janet! I’ve always believed that food tells a story, and mine started long before JanetDishes. I’ve traveled to over 80 countries, and everywhere I go, I look for the most authentic dishes.
I’ve savored paella in Valencia, pho in Hanoi, and tagine in Marrakech. I’ve stood in bustling markets watching local cooks work, asked home chefs about the recipes passed down through generations, and learned that great cooking is about more than technique, it’s about story, culture, and patience.
Recent Recipes
Crispy Ritz Cracker Chicken
Chicken dinners are always a family favorite, but when I want something that’s not just delicious but…
Smoked Sausage Cajun Alfredo
When I’m craving something rich, bold, and soul-satisfying, this Smoked Sausage Cajun Alfredo always hits the spot….
Chocolate Chip Caramel Bars
This recipe came to life out of pure craving—the kind that hits late at night when you’re…
Cinnamon Sugar Pizza with Crescent Rolls
Sometimes I crave something sweet, flaky, and indulgent that doesn’t take an hour to make, and that’s…
Apple Coffee Cake with Cream Cheese
I’ve always believed that coffee cake should be more than just a sidekick to your morning brew….
Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta
When I first put together this Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta, I knew it…