Description
This Best Tiktok Lasagna Soup recipe brings all the bold, cheesy flavors of classic lasagna into a comforting, one-pot soup. Made with Italian sausage, rich tomato broth, creamy cheese, and tender pasta, this viral favorite is perfect for cozy dinners, quick weeknights, and make-ahead meals. A must-try for lasagna lovers and soup fans alike.
Ingredients
2 tablespoons olive oil
1 pound Italian sausage
1 yellow onion, chopped
4 garlic cloves, minced
2 tablespoons tomato paste
1 can (28 ounces) crushed tomatoes
4 cups chicken broth
1 cup heavy cream
8 lasagna noodles, broken into pieces
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
1/4 cup chopped fresh basil
Salt and pepper to taste
Instructions
1. Heat olive oil in a large pot over medium heat. Add Italian sausage and cook until browned. Drain excess fat.
2. Add chopped onion and sauté until soft, about 5 minutes. Stir in garlic and tomato paste and cook for 2 minutes until fragrant.
3. Add crushed tomatoes and chicken broth. Bring to a simmer and let cook for 15–20 minutes.
4. Stir in heavy cream and season with salt and pepper to taste.
5. Meanwhile, boil lasagna noodles separately until al dente. Drain and set aside.
6. To serve, ladle soup into bowls. Add pasta pieces and top with ricotta, mozzarella, parmesan, and fresh basil.
7. Serve hot with crusty bread or garlic knots.
Notes
This soup is best when the pasta is added fresh to each bowl to avoid sogginess.
You can use spicy sausage for a bold kick or add spinach for extra greens.
The flavor deepens even more the next day, making leftovers extra tasty.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: One Pot
- Cuisine: Italian-American
Nutrition
- Serving Size: 1.5 cups
- Calories: 520
- Sugar: 8g
- Sodium: 940mg
- Fat: 34g
- Saturated Fat: 16g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 95mg