There’s something magical about a bowl of pasta that brings both comfort and excitement to the table. This Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce does exactly that. The combination of al dente bowtie pasta and juicy Cajun-seasoned chicken, all tossed in a lusciously creamy mozzarella sauce, hits every craving note.

Whether you’re cooking for family or treating yourself to something indulgent, this dish brings big flavor without fuss. The Cajun seasoning gives it a gentle kick, while the creamy mozzarella balances things with richness. It’s a pasta night worth repeating.

Why You’ll Love This Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

This dish is the definition of easy-meets-fancy. The bowtie pasta holds sauce beautifully, giving you cheesy, spicy satisfaction in every bite. The chicken is cooked to tender perfection with Cajun spices that wake up the palate, while the mozzarella cheese sauce turns everything into a silky, decadent dream.

It’s also endlessly flexible. Want to swap in shrimp or sausage? Go for it. Add veggies like bell peppers or spinach? They slide right in. Once you taste it, this one will become a permanent rotation.

What Kind of Cajun Seasoning Should I Use?

You can use store-bought Cajun seasoning for a quick solution, or make your own blend if you prefer more control. Look for one with a mix of paprika, garlic powder, onion powder, cayenne, and herbs like thyme and oregano. Some blends lean spicier, while others are more smoky or earthy, so taste-test before coating your chicken. If you like more heat, add an extra pinch of cayenne to the mix.

Ingredients for the Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

This pasta dish might taste like it came from a fancy restaurant, but the ingredient list is refreshingly simple. Each component plays a role in delivering the creamy, spicy, and savory flavor combination. From the pasta base to the layers of seasoning and cheese, here’s what makes this meal irresistible:

Bowtie pasta
Boneless, skinless chicken breasts
Cajun seasoning
Olive oil
Butter
Garlic cloves
Heavy cream
Mozzarella cheese
Parmesan cheese
Salt and pepper
Fresh parsley

How To Make the Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil and cook the bowtie pasta until al dente. Drain and set aside.

Step 2: Season and Cook the Chicken

Slice the chicken breasts into thin strips. Coat them evenly with Cajun seasoning. In a large skillet, heat olive oil over medium-high heat and sear the chicken strips until fully cooked and browned. Remove from the pan and keep warm.

Step 3: Make the Creamy Mozzarella Sauce

In the same skillet, reduce heat to medium. Add butter and minced garlic, sautéing until fragrant. Pour in the heavy cream and bring it to a gentle simmer. Stir in mozzarella and Parmesan cheese, whisking continuously until smooth. Season with salt and pepper to taste.

Step 4: Combine Everything

Add the cooked pasta and chicken back into the skillet, tossing gently to coat with the sauce. Allow everything to heat through for a couple of minutes.

Step 5: Garnish and Serve

Sprinkle chopped fresh parsley on top before serving for a bright, herby finish. Serve hot and enjoy the creamy, Cajun-spiced delight.

Serving and Storing Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

This recipe is perfect for feeding 4 hungry people or stretching to 6 smaller portions if served alongside a salad or bread. It’s rich enough to stand on its own, but it also complements a dinner spread beautifully.

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a splash of cream or milk to loosen the sauce. The pasta and chicken hold up surprisingly well, making this a great make-ahead option too.

What to Serve With Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce?

Garlic Bread

The garlicky crunch of warm toasted bread is the perfect tool for swiping up every last drop of cheesy sauce.

Steamed Broccoli

The mild bitterness of broccoli adds a balancing note to the rich cream sauce.

Roasted Brussels Sprouts

Roasting brings out a caramelized flavor that pairs well with the Cajun spice and cream.

Classic Caesar Salad

The crisp romaine and creamy dressing are a refreshing side to the pasta’s bold flavors.

Sautéed Spinach

Wilted spinach adds a healthy green boost and blends beautifully with the sauce.

Caprese Salad

Tomatoes and mozzarella echo the pasta’s cheese theme and brighten the dish with acidity.

Grilled Asparagus

Slightly charred asparagus brings a smoky edge to this cozy pasta dinner.

Lemon Wedges

For a zingy contrast, a squeeze of lemon right before eating lifts all the flavors and cuts through the creaminess.

Want More Pasta Ideas with a Creamy Twist?

If you’re into comforting pasta dishes with creamy, bold flavors, here are a few more you’ll want to add to your list:

Try the Creamy Tomato Spinach Pasta for a cozy dinner with a veggie-forward touch.
The One-Pot Creamy Sausage Rigatoni is a no-fuss favorite full of richness.
Creamy Cajun Sausage Pasta is a spicy, cheesy indulgence you won’t regret.
Get your comfort food fix with the Delicious Ooey Gooey Mac and Cheese.
For something herbaceous and satisfying, try the One-Pan Garlic and Herb Pasta.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you go extra spicy? Add in veggies like mushrooms or bell peppers? I’m always inspired by how others make these meals their own.

Explore beautifully curated health-boosting drinks and indulgent meals on Janet Dishes on Pinterest and discover your new go-to for cozy, flavorful recipes!

Conclusion

Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce is more than just a quick meal. It’s an experience that hits all the right notes—tender chicken, rich cheese, just the right amount of spice, and comforting pasta all in one dish. Whether it’s a weeknight dinner or a weekend splurge, this recipe brings warmth and excitement to the table. Give it a try, and you might just find yourself going back for seconds.