Description
These crispy air fryer ranch wings are the ultimate game day appetizer or party snack. Made with chicken wings, ranch seasoning, and cooked to golden perfection in the air fryer, this easy recipe delivers bold flavor and crunch with less oil. A perfect chicken appetizer idea for any occasion.
Ingredients
2 pounds chicken wings
1 tablespoon olive oil
2 tablespoons ranch seasoning mix
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
½ teaspoon black pepper
Instructions
1. Pat the chicken wings dry with paper towels to remove excess moisture.
2. Add wings to a large bowl and toss with olive oil until coated evenly.
3. Sprinkle ranch seasoning, garlic powder, onion powder, salt, and pepper over the wings and mix well to coat.
4. Preheat your air fryer to 390°F (200°C).
5. Arrange wings in a single layer in the air fryer basket (cook in batches if needed).
6. Air fry for 10 minutes, flip wings, and cook for another 8–10 minutes until golden and crispy.
7. Serve hot with your favorite dipping sauce.
Notes
Crispy results depend on dry wings—don’t skip patting them down.
Don’t overcrowd the air fryer basket; work in batches.
Ranch seasoning varies by brand, so taste and adjust if needed.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 4–5 wings
- Calories: 340
- Sugar: 0g
- Sodium: 690mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 110mg