Description

This Easy Red Velvet Puppy Chow is the ultimate no-bake treat with bold red velvet flavor, creamy white chocolate coating, and a sweet powdered sugar finish. Perfect for parties, holidays, or snacking. Red velvet muddy buddies recipe made simple.

Ingredients

6 cups Rice Chex cereal

1 ½ cups white chocolate chips

2 tablespoons unsalted butter

1 teaspoon vanilla extract

¾ cup red velvet cake mix

1 cup powdered sugar

Cook Mode Prevent your screen from going dark

Instructions

1. In a microwave-safe bowl, melt the white chocolate chips and butter together in 20-second intervals, stirring until smooth.

2. Stir in the vanilla extract until well incorporated.

3. Add red velvet cake mix to the melted chocolate mixture and stir until fully combined into a thick coating.

4. Pour Rice Chex cereal into a large bowl.

5. Drizzle the red velvet coating over the cereal and gently mix until evenly coated.

6. Transfer the coated cereal into a large zip-top bag.

7. Add powdered sugar to the bag, seal it, and shake vigorously until fully coated.

8. Spread onto a baking sheet lined with parchment to cool and set.

9. Store in an airtight container at room temperature for up to 5 days.

Notes

Store in a cool place to keep the coating firm and crunchy.

Use good quality white chocolate to avoid seizing or clumping.

This recipe is perfect for gift bags and party treats.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: ½ cup
Calories: 210
Sugar: 16g
Sodium: 125mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 0.5g
Protein: 2g
Cholesterol: 5mg