Description
This Garlic Bread Grilled Cheese recipe is the ultimate comfort food mashup. Crispy, buttery garlic bread meets gooey melted cheese in one irresistible sandwich. Perfect for a quick lunch or cozy dinner, this grilled cheese twist is made with mozzarella, cheddar, and provolone for a flavor-packed bite. Easy, cheesy, and totally satisfying.
Ingredients
2 slices bread
2 tablespoons unsalted butter
2 garlic cloves, minced
1 teaspoon chopped parsley (optional)
1/3 cup shredded mozzarella cheese
1/3 cup shredded sharp cheddar cheese
2 slices provolone cheese
Instructions
1. Soften the butter and mix in the minced garlic and parsley to create a flavorful garlic butter.
2. Spread the garlic butter on one side of each slice of bread.
3. On the unbuttered side, layer mozzarella, cheddar, and provolone.
4. Heat a skillet over medium-low and place the sandwiches buttered-side down.
5. Grill until golden and cheese starts to melt, then flip and repeat.
6. Press lightly with a spatula for an even melt.
7. Slice and serve immediately for that perfect cheesy pull.
Notes
Use fresh garlic for the boldest flavor.
Mix and match cheeses to suit your taste.
Avoid overcooking; low heat ensures the cheese melts before the bread burns.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Sandwiches
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 410
- Sugar: 1g
- Sodium: 540mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 70mg