Honey mustard chicken is one of those cozy, flavor-packed meals that feels like a warm hug at dinnertime. The tender chicken soaks up every bit of the sticky, tangy glaze that balances the sweetness of honey with the kick of mustard just right. Whether you’re roasting it for a family meal or grilling for a quick dinner, this recipe never fails to satisfy.

What makes this dish so magical is how easy it is to put together without compromising on taste. With just a handful of everyday ingredients, you can create a restaurant-worthy dish that fills the kitchen with a mouthwatering aroma and pleases even picky eaters.

Why You’ll Love This Honey Mustard Chicken

This recipe is a perfect mix of savory and sweet, and it all happens in one pan. You get juicy chicken with golden, caramelized edges, all cloaked in a honey mustard sauce that’s irresistibly sticky. It’s quick enough for weeknights but elegant enough for guests.

The marinade doubles as a glaze, which simplifies prep and cleanup. Plus, the flavors only get better as the chicken roasts. Serve it over rice, with roasted potatoes, or alongside crisp veggies — it’s incredibly versatile.

What Kind of Mustard Should I Use?

Dijon mustard is the classic go-to for this recipe. It brings just the right sharpness to balance the honey, without overpowering the dish. You could also blend it with a bit of whole grain mustard for added texture and flavor. If you prefer a milder taste, yellow mustard works too, though it leans sweeter and less tangy.

Ingredients for the Honey Mustard Chicken

Name: Honey Mustard Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 4 chicken thighs; 3 tablespoons honey; 3 tablespoons Dijon mustard; 2 garlic cloves, minced; 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 1 tablespoon fresh thyme or parsley (optional)

The ingredients are simple, but each plays a key role in building layers of flavor. The sweet and sharp sauce soaks into the chicken beautifully while it bakes.

Chicken thighs
Honey
Dijon mustard
Garlic cloves
Olive oil
Salt
Black pepper
Paprika
Fresh thyme or parsley (optional)

How To Make the Honey Mustard Chicken

Step 1: Make the Marinade

In a bowl, whisk together honey, Dijon mustard, minced garlic, olive oil, salt, pepper, and a sprinkle of paprika until well combined. This mixture should be smooth, thick, and golden.

Step 2: Marinate the Chicken

Place the chicken thighs in a large resealable bag or dish and pour the marinade over them. Seal or cover and refrigerate for at least 30 minutes, or up to 24 hours if you have time.

Step 3: Bake or Grill

Preheat your oven to 400°F (or heat your grill to medium-high). Place the marinated chicken in a baking dish and pour any remaining marinade over the top. Bake for 25–35 minutes until cooked through and golden brown, or grill until nicely charred and the internal temp reaches 165°F.

Step 4: Garnish and Serve

Sprinkle with fresh thyme or parsley before serving, if desired. Spoon the extra sauce from the pan over the chicken for even more flavor.

How to Serve and Store This Honey Mustard Chicken

This recipe yields about 4 servings, making it perfect for a family dinner or easy meal prep. The chicken is best served hot, straight from the oven, with a generous drizzle of the pan sauce. If you’re storing leftovers, let the chicken cool, then refrigerate in an airtight container for up to 4 days. Reheat gently in the microwave or oven to keep it moist.

You can also freeze the cooked chicken for up to 2 months. Just thaw in the fridge overnight and reheat until warmed through.

What to Serve With Honey Mustard Chicken?

Herbed Rice Pilaf

A simple side of rice pilaf lets the bold flavors of the chicken shine, while the herbs tie everything together beautifully.

Garlic Roasted Potatoes

These get golden and crispy in the oven, the perfect companion for that sticky glaze.

Creamy Mashed Cauliflower

A lighter, low-carb option that’s still creamy and comforting.

Classic Caprese Salad

Bright tomatoes, fresh basil, and mozzarella add a refreshing balance to the rich chicken.

Roasted Asparagus

Slightly charred asparagus spears bring texture and a pop of green to your plate.

Buttered Noodles

Sometimes the simplest things are the most satisfying. These buttery noodles are a hit with kids and grown-ups alike.

Homemade Naan Bread

Use it to soak up every last bit of that sauce. Absolutely no drop left behind.

Easy Homemade Naan Bread Recipe

A fluffy, golden naan will turn this dish into a complete comfort meal【6†source】.

Want More Chicken Ideas?

If you love this honey mustard chicken, check out these other crave-worthy chicken recipes:

Save This Recipe For Later

📌 Save this recipe to your Pinterest chicken board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you bake or grill it? Did you try it with herbs or extra garlic?

I love hearing how others make these recipes their own. Questions are welcome too — let’s help each other cook smarter.

Explore beautifully curated health-boosting meals and comfort food favorites on Janet Dishes on Pinterest and discover your new go-to chicken dinner!