Mamaw’s Chicken and Rice Casserole

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Mamaw’s Chicken and Rice Casserole is the very definition of comfort food. With its creamy, savory flavors, this dish has been passed down through generations and holds a special place in many Southern hearts. It combines tender chicken, fluffy rice, and a rich cream sauce that bakes into a satisfying and filling meal, perfect for weeknight dinners or potluck gatherings.

It’s the kind of casserole you make when you want to bring everyone to the table, hungry and ready for seconds. It bakes up beautifully with a golden top and moist, flavorful inside, and the best part? It’s a one-dish wonder that doesn’t require much effort or clean-up. Just layer and bake, and you’re on your way to something truly delicious.

Why You’ll Love This Mamaw’s Chicken and Rice Casserole

This dish checks all the boxes: it’s quick to prep, uses pantry staples, and fills the kitchen with the most amazing smell while baking. The combination of condensed soups with buttery rice and juicy chicken creates a nostalgic flavor that feels like home. Plus, you can assemble it ahead and refrigerate until ready to bake, which makes it weeknight- and freezer-friendly.

What Kind of Chicken Should I Use?

You can use boneless skinless chicken breasts or thighs for this recipe, depending on your preference. Chicken breasts stay lean and slice neatly, while thighs add more flavor and moisture. Either way, make sure they’re trimmed and laid evenly over the rice mixture to cook thoroughly and soak in all the savory goodness.

Ingredients for the Mamaw’s Chicken and Rice Casserole

This casserole keeps it simple with just a few ingredients that come together beautifully. Each one has a role to play in making this dish creamy, hearty, and comforting.

• Uncooked white rice: This forms the base of the casserole, soaking up all the flavor from the broth and soups.
• Cream of chicken soup: Adds rich creaminess and classic savory flavor.
• Cream of celery soup: Gives depth and a subtle herby taste that balances out the dish.
• Water: Helps cook the rice and blends the soups into a smooth sauce.
• Boneless skinless chicken breasts: The star protein of the casserole, cooking right in the dish for ultimate ease.
• Butter: Melted and drizzled on top to create a golden, flavorful crust.
• Salt and pepper: Season to taste to bring everything together.

How To Make the Mamaw’s Chicken and Rice Casserole

Step 1: Preheat and Prepare the Dish

Start by preheating your oven to 350°F. Lightly grease a 9×13-inch baking dish to prevent sticking and ensure easy serving.

Step 2: Mix the Rice and Soups

In a large bowl, stir together the uncooked white rice, cream of chicken soup, cream of celery soup, and water. Season with a little salt and pepper. Pour the mixture into the prepared baking dish and spread it evenly.

Step 3: Add the Chicken

Place the raw chicken breasts on top of the rice mixture. Nestle them down slightly into the mixture so they cook evenly and absorb all the savory flavor.

Step 4: Add Butter and Bake

Drizzle melted butter evenly over the chicken and rice. Cover the dish tightly with foil and bake in the preheated oven for 1 hour. Then uncover and bake an additional 20-30 minutes, or until the chicken is fully cooked and the top is lightly golden.

Step 5: Rest and Serve

Let the casserole rest for 5 to 10 minutes before serving. This helps the sauce thicken and makes it easier to slice and serve.

How to Serve and Store Mamaw’s Chicken and Rice Casserole

This recipe feeds about 6 hungry people, and it’s hearty enough to stand on its own. Serve it right out of the baking dish, warm and bubbling, with a sprinkle of fresh parsley or cracked black pepper on top if you like a bit of garnish.

Leftovers store well in an airtight container in the refrigerator for up to 4 days. To reheat, microwave individual portions or cover with foil and bake at 300°F until warmed through. This casserole also freezes well. Just wrap tightly and freeze for up to 2 months. Thaw overnight in the fridge before baking.

What to Serve With Mamaw’s Chicken and Rice Casserole?

Roasted Asparagus

The light crunch and earthy flavor of roasted asparagus balances out the rich casserole.

Classic Caprese Salad

Fresh tomatoes and mozzarella bring brightness and a hint of acid that cuts through the creamy sauce.

Buttery Dinner Rolls

A soft, warm roll is perfect for scooping up every last bit of sauce from your plate.

Southern Cornbread Poppers

Add a spicy crunch to your meal with these jalapeno-infused bites.

Garlic Butter Green Beans

Quick sautéed green beans with garlic add freshness and a bit of snap to each bite.

Tennessee Onions

For a cheesy, indulgent side that holds its own next to the casserole.

Easy Homemade Naan Bread

This pillowy flatbread is unexpected but great for soaking up creamy sauce.

Creamy Lemon Butter Salmon

If you’re looking to add a second protein to your dinner table, this citrusy fish is a beautiful contrast.

Want More Chicken Casserole Ideas?

If Mamaw’s casserole has you hooked, here are some other cozy classics to try next:

• Try the No Peek Chicken Casserole for a hands-off, flavor-packed option.
• The White Chicken Enchilada Casserole adds a cheesy Tex-Mex twist.
• Creamy Smothered Chicken with Spinach, Potatoes, and Mushrooms is perfect when you want a veggie-packed version.
• For something fun and flaky, check out Irresistible Cheesy Chicken Crescent Rolls.
• And if you’re craving retro comfort, the Chicken Biscuit Casserole will hit the spot.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it anytime.

And let me know in the comments how your casserole turned out. Did you try it with thighs or breasts? Add cheese or a topping? I love hearing how others make this dish their own. Questions are welcome, too—let’s help each other cook smarter.

Explore beautifully curated dinner inspirations and comforting classics on Janet Dishes on Pinterest and discover your next must-make recipe!

Conclusion

Mamaw’s Chicken and Rice Casserole is more than just a weeknight dinner. It’s a memory on a plate, rich with flavor and love. Whether you’re feeding your family, meal prepping for the week, or delivering a meal to someone in need, this dish delivers warmth and nourishment every time. It’s a humble recipe, but those are often the ones that stay with us longest.

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