Pineapple Strawberry Slushie

There’s just something about the tangy sweetness of pineapple blending with the juicy boldness of strawberries that instantly reminds me of sun-soaked afternoons and spontaneous backyard lounging. This Pineapple Strawberry Slushie was born out of a craving for something fruity, cold, and excitingly simple. I wanted a drink that didn’t just refresh but felt like a celebration in a glass. And wow, did it deliver.
I first threw this slushie together on a whim, blending up some extra pineapple chunks and frozen strawberries I had in the freezer. The result was way beyond my expectations. It was vibrant, cooling, and had just the right balance of tartness and natural sweetness. Since then, it’s become my go-to when the heat creeps in and I need a quick, gorgeous pick-me-up.
What I love most is that it’s not just a drink—it feels like a treat. Whether I’m serving it up for the kids after playing outside or sipping it solo while scrolling through recipes for dinner inspiration, it always hits the spot. Plus, the color alone is enough to make anyone fall in love.




Why You’ll Love This Pineapple Strawberry Slushie
This Pineapple Strawberry Slushie is pure sunshine in a glass. It takes less than 10 minutes to prepare, requires just a few wholesome ingredients, and is naturally sweet without any added sugar. It’s kid-friendly, summer-party approved, and refreshingly healthy. Whether you want a fruity mocktail or a fun frozen mixer for your favorite adult beverage, this slushie easily adapts to your vibe. It’s the kind of recipe that feels special but is so easy, you’ll want to make it every day.
Ingredients
Pineapple chunks: The tropical star of this slushie. Pineapple brings tanginess, juiciness, and a golden sweetness that forms the backbone of this frozen drink.
Frozen strawberries: These add vibrant color and a naturally rich, fruity flavor that blends perfectly with pineapple.
Lime juice: Just a splash makes all the difference. Lime brightens the overall flavor and enhances the freshness of the fruits.
Cold water or coconut water: This helps with blending and brings the mixture to a smooth, slushie consistency. Coconut water adds a subtle tropical twist.
Ice cubes: Essential to the slushie texture. Ice chills everything into a refreshing frozen blend that’s perfect for sipping.
How to Make Pineapple Strawberry Slushie
Step 1: Prep the Ingredients
Make sure your strawberries are frozen solid for the best texture. If you’re using fresh pineapple, chop it into chunks and chill it beforehand.
Step 2: Blend it All Together
Add the pineapple chunks, frozen strawberries, lime juice, and cold water (or coconut water) into a high-speed blender. Toss in a generous handful of ice cubes.
Step 3: Adjust the Texture
Blend until the mixture is smooth and frosty. If it’s too thick, add a splash more water. If it’s too thin, throw in a few extra ice cubes and blend again.
Step 4: Serve Immediately
Pour the slushie into chilled glasses. For a little flair, garnish with a strawberry slice or a tiny pineapple wedge on the rim. Sip and enjoy instantly!
Recipe Variations and Possible Substitutions
This Pineapple Strawberry Slushie is endlessly customizable. If you want to swap the strawberries, try frozen mango or raspberries for a different fruity twist. Don’t have fresh pineapple? Canned pineapple (in juice, not syrup) works well too. You can add a splash of orange juice instead of lime for a slightly sweeter citrus note. For those craving something creamier, a little coconut milk or even Greek yogurt makes the slushie delightfully smooth.
And if you’re after a grown-up version, feel free to blend in a shot of rum or vodka—it turns into the ultimate summer cocktail with zero effort.
Serving and Pairing Suggestions
Serve this slushie immediately for the best texture. I love pairing it with light snacks like tortilla chips and salsa, fresh fruit platters, or grilled chicken skewers. It’s the perfect refresher at pool parties, picnics, or even brunches. For a fun breakfast treat, serve it alongside a tropical fruit salad or avocado toast.



Storage and Reheating Tips
Slushies are best consumed fresh, but if you have leftovers, store them in a freezer-safe container. They will solidify, so when you’re ready to enjoy again, let the mixture sit at room temperature for about 10–15 minutes, then stir or re-blend it to bring back the slushie consistency. Avoid microwaving—this isn’t a drink that likes heat!
FAQs
Can I make the Pineapple Strawberry Slushie ahead of time?
You can blend it and freeze it, but for best results, re-blend just before serving to restore the perfect slushie texture.
Is the Pineapple Strawberry Slushie healthy?
Absolutely! It’s made with whole fruit, no added sugars, and it’s hydrating and full of vitamin C. Using coconut water adds electrolytes, too.
Can I use frozen pineapple instead of fresh?
Yes! Frozen pineapple works great and will actually help thicken the texture. Just skip the ice or use less.
What if I don’t have lime juice for the Pineapple Strawberry Slushie?
No worries—lemon juice is a good substitute, or even a splash of orange juice for a slightly different zing.
Can I turn the Pineapple Strawberry Slushie into a cocktail?
Yes! Blend it with white rum, coconut rum, or vodka for a super easy, tropical-style frozen cocktail.
Related Recipe You’ll Like
If fruity refreshers are your thing, you have to try the Frozen Banana Yogurt Pops for a protein-packed frozen treat. Or cool off with the tangy and creamy layers in these Strawberry Shortcake Cheesecake Rolls that taste just like summer wrapped in sweet decadence. Craving something lighter? The Classic Caprese Salad is a juicy, savory side to balance your fruity drink.
Save and Share This Pineapple Strawberry Slushie for Later
Loved this Pineapple Strawberry Slushie? Make sure to pin this recipe on your summer drinks Pinterest board so it’s easy to find when those sunny days roll in. It’s also a great idea to share it with your friends on Facebook or send it in your favorite group chat. Trust me, they’ll thank you later. You can even save the link or email it to yourself—this slushie is too good not to keep close!
Pineapple Strawberry Slushie

This Pineapple Strawberry Slushie is a refreshing frozen drink that brings tropical flair to your glass in minutes. Made with juicy pineapple chunks, vibrant frozen strawberries, and a splash of lime, it's naturally sweet, free of added sugars, and bursting with vitamin C. Whether you're planning a summer brunch, looking for a kid-friendly treat, or craving a quick fruity mocktail, this slushie hits the spot. You can blend it up in under 10 minutes with just a handful of ingredients, making it perfect for hot afternoons, poolside lounging, or a light and healthy dessert alternative. Add coconut water for hydration or a splash of rum for a grown-up twist.
Ingredients
- 1 1/2 cups fresh or canned pineapple chunks (chilled)
- 1 cup frozen strawberries
- 1 tablespoon fresh lime juice
- 1/2 cup cold water or coconut water
- 1 to 1 1/2 cups ice cubes
Instructions
- Ensure strawberries are frozen solid and pineapple is chilled.
- In a high-speed blender, combine pineapple, frozen strawberries, lime juice, and water (or coconut water).
- Add ice cubes and blend until smooth and slushy.
- Adjust texture with more water or ice as needed.
- Pour into glasses, garnish if desired, and serve immediately.
Notes
- For a creamier version, add a splash of coconut milk or a spoonful of Greek yogurt.
- To make it a cocktail, blend with 1 oz rum or vodka.
- Leftovers can be frozen and re-blended when ready to enjoy again.
Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 169Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 139mgCarbohydrates: 43gFiber: 5gSugar: 34gProtein: 2g