Description
This Slow Cooker Garlic Butter Beef Bites & Potatoes recipe is the ultimate comfort food dinner. With juicy beef stew meat, baby potatoes, and a rich garlic butter sauce, this easy crockpot meal is perfect for busy nights or cozy weekends. It’s flavorful, hearty, and family-approved.
Ingredients
1.5 lbs beef stew meat
1.5 lbs baby potatoes, halved
4 garlic cloves, minced
4 tbsp butter, melted
1 cup beef broth
1 tsp Italian seasoning
1 tsp salt
1/2 tsp black pepper
2 tbsp olive oil
2 tbsp chopped fresh parsley (optional)
Instructions
1. Heat olive oil in a skillet over medium-high heat. Sear beef in batches until browned on all sides.
2. Transfer seared beef to slow cooker. Add halved baby potatoes, minced garlic, melted butter, beef broth, Italian seasoning, salt, and pepper. Stir to combine.
3. Cover and cook on low for 6–7 hours or on high for 3–4 hours, until beef is tender and potatoes are soft.
4. Adjust seasoning to taste. Garnish with chopped fresh parsley before serving.
Notes
Use chuck roast or stew meat for best tenderness.
Do not skip searing the beef—it adds depth of flavor.
You can add mushrooms or onions for extra richness.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approx.)
- Calories: 410
- Sugar: 2g
- Sodium: 640mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 105mg