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Strawberry Sweet Tea 1

Strawberry Sweet Tea


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  • Author: Janet Reynolds
  • Total Time: 25 minutes
  • Yield: 6–8 servings
  • Diet: Vegetarian

Description

This Strawberry Sweet Tea recipe is a fruity Southern twist on a classic drink, combining black tea, fresh strawberries, lemon juice, and ice. Perfect for summer parties or relaxing afternoons, it’s a refreshing homemade beverage everyone will love. Keywords: strawberry sweet tea, iced tea with strawberries, homemade summer drink, fruit tea, Southern sweet tea.


Ingredients

4 black tea bags

2 cups fresh strawberries, sliced

1 cup granulated sugar

1/4 cup lemon juice

4 cups cold water

ice for serving


Instructions

1. Bring 4 cups of water to a boil, remove from heat, and steep black tea bags for 5–10 minutes. Discard tea bags and let cool slightly.

2. In a saucepan, combine sliced strawberries, sugar, and 1/4 cup water. Simmer over medium heat until strawberries break down, about 10 minutes.

3. Strain the strawberry syrup using a fine mesh strainer, discarding solids.

4. In a large pitcher, mix the brewed tea, strawberry syrup, lemon juice, and cold water. Stir and adjust to taste.

5. Chill the tea in the refrigerator for at least 1 hour.

6. Serve over ice and garnish with lemon slices or strawberry slices if desired.

Notes

This tea is best served chilled and over ice.

For a fizzy twist, add sparkling water just before serving.

Use hibiscus tea for a floral, colorful variation.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Drinks
  • Method: Stovetop and steeping
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 24g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg