Texas Roadhouse-Style Garlic Butter Chicken Skillet

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Craving something rich, savory, and outrageously satisfying? This Texas Roadhouse-style garlic butter chicken skillet delivers all the punch of a steakhouse meal without stepping out of your kitchen. Picture juicy seared chicken simmering in a glossy garlic butter sauce, served sizzling in a skillet and ready to impress anyone lucky enough to sit at your table.

This recipe takes classic comfort to a new level. It has that perfect balance between homestyle heartiness and restaurant-worthy flavor. Whether you’re cooking for the family on a weeknight or entertaining friends, it hits the spot with very little fuss. And that buttery garlic aroma? It’ll have everyone asking when dinner’s ready.

Why You’ll Love This Texas Roadhouse-Style Garlic Butter Chicken Skillet

This dish is like a warm Southern hug on a plate. You get the golden sear of chicken that locks in moisture and a rich butter sauce that wraps around every bite. The garlic doesn’t overpower; instead, it elevates. The simplicity of the ingredients is what makes this skillet shine. No deep-frying, no complicated steps — just straight-up bold, buttery goodness.

It’s also quick to prepare, making it ideal for busy weeknights when you want maximum flavor with minimum effort. Plus, it pairs well with anything from mashed potatoes to roasted veggies, so you can make it your own every time.

What Kind of Chicken Should I Use?

Boneless, skinless chicken breasts work beautifully for this recipe, especially when sliced into cutlets for quicker and more even cooking. You could also go with boneless thighs if you want a slightly richer flavor and a more tender texture.

If you’re craving something more indulgent, try pounding the chicken slightly for a thinner cut that gets extra golden in the skillet. The key is using a cut that sears nicely and absorbs that garlic butter like a dream.

Ingredients for the Texas Roadhouse-Style Garlic Butter Chicken Skillet

This skillet recipe is built on flavor simplicity. With just a handful of well-chosen ingredients, you can create a dish that tastes like it came straight from a Texas steakhouse. The magic happens in the balance of garlic, butter, and well-seared chicken.

• Chicken breasts: The star of the dish. Boneless and skinless pieces are ideal for searing and soaking up all that buttery garlic flavor.
• Butter: Unsalted works best so you can control the saltiness. It creates the luscious base of the sauce.
• Garlic cloves: Freshly minced garlic brings sharp, aromatic depth and classic steakhouse flavor.
• Olive oil: Helps get that perfect golden crust on the chicken when searing.
• Salt: Essential for seasoning the chicken evenly and enhancing the richness of the butter.
• Black pepper: Adds just the right touch of heat and balance.
• Paprika: Brings a warm color and subtle smoky note to the seasoning.
• Chicken broth: Adds moisture and rounds out the buttery sauce without thinning the flavor.
• Parsley: A fresh sprinkle to brighten and finish the dish with color and herbal lift.

How To Make the Texas Roadhouse-Style Garlic Butter Chicken Skillet

Step 1: Season the Chicken

Pat your chicken dry and season both sides generously with salt, pepper, and paprika. Let it sit for 10 minutes at room temperature. This helps it cook more evenly and absorb the flavors better.

Step 2: Sear the Chicken

Heat olive oil in a large skillet over medium-high heat. Add the chicken and sear for 4-5 minutes on each side until golden and cooked through. Transfer the chicken to a plate and cover loosely with foil.

Step 3: Make the Garlic Butter Sauce

In the same skillet, reduce heat to medium. Add butter and once melted, stir in the minced garlic. Cook for about 1 minute until fragrant, then pour in chicken broth. Simmer for 2-3 minutes, scraping up the browned bits for flavor.

Step 4: Bring It All Together

Return the chicken to the skillet, spooning the garlic butter sauce over the top. Let it simmer for 2-3 minutes more to warm through and meld the flavors. Sprinkle chopped parsley before serving and bring it to the table right in the skillet for that steakhouse sizzle.

Serving and Storing This Texas Roadhouse-Style Garlic Butter Chicken Skillet

This dish is hearty enough to serve as the centerpiece of a family meal, and it easily feeds 4 hungry people. Bring the whole skillet to the table for that steakhouse-style wow factor, or plate it up with your favorite sides for a comforting, well-rounded dinner.

If you happen to have leftovers, they store well too. Let the chicken cool completely before transferring it to an airtight container. It keeps in the fridge for up to 3 days, and reheats beautifully in a skillet over medium heat with a splash of broth or water to loosen the sauce. Avoid microwaving for too long, as it can dry out the chicken.

What to Serve With Texas Roadhouse-Style Garlic Butter Chicken Skillet?

Creamy Mashed Potatoes

The buttery garlic sauce begs to be spooned over a fluffy mound of mashed potatoes. It’s a match made in comfort food heaven.

Roasted Green Beans

Their slight crunch and earthy flavor provide a fresh contrast to the rich chicken skillet.

Buttery Dinner Rolls

Perfect for mopping up the extra garlic butter sauce. You won’t want to leave a drop behind.

Texas Toast

Thick, golden-browned slices of garlic toast elevate this meal into full-on steakhouse territory.

Steamed Broccoli

A lighter, nutritious side that holds its own next to the savory richness of the chicken.

Macaroni and Cheese

If you’re going all-in, this ultra-creamy side dish makes for the ultimate Southern-style feast.

Skillet Corn

Sweet corn caramelized in a skillet with butter and a bit of salt is simple and nostalgic.

Caesar Salad

A crisp, chilled Caesar salad with lots of parmesan helps balance out the richness on your plate.

Want More Chicken Skillet Ideas?

If you loved this Texas Roadhouse-style garlic butter chicken skillet, you’ll probably want to try more easy and flavorful chicken recipes. Here are some favorites that bring bold flavor to your table in a snap:

• Try this creamy, dreamy Creamy Smothered Chicken with Spinach, Potatoes, and Mushrooms when you want a rich all-in-one meal.
• For a fun twist on weeknight dinner, check out the Irresistible Cheesy Chicken Crescent Rolls.
• If you like it spicy, you’ll love this Buffalo Chicken Cottage Cheese Bowl packed with protein and tangy heat.
• Get cozy with this comforting No Peek Chicken Casserole that practically cooks itself.
• Or go green and protein-packed with the Herby Chicken Meatball Bowl.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it anytime.

Let me know in the comments how your garlic butter chicken turned out! Did you add a splash of white wine to the sauce? Did you swap in chicken thighs for extra flavor?

I love hearing how you make these dishes your own. And if you have any questions, drop them below—I’m always here to help.

Explore beautifully curated chicken recipes and health-boosting dinner ideas on Janet Dishes on Pinterest and find your next craveable meal inspiration.

Conclusion

Whether it’s the crackle of the skillet, the richness of the garlic butter, or the joy of a no-fuss dinner that feels special, this Texas Roadhouse-style garlic butter chicken skillet has it all. It’s weeknight comfort with weekend flair, and once you try it, it just might become a regular in your rotation.

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