Description
Deliciously Gourmet Honey Mustard is a creamy, sweet, and tangy homemade sauce made with honey, Dijon mustard, mayonnaise, and simple seasonings, perfect for dipping, spreading, drizzling, or using as a quick honey mustard dressing.
Ingredients
1/2 cup honey
1/4 cup Dijon mustard
1/4 cup mayonnaise
1 tablespoon apple cider vinegar
1/2 teaspoon garlic powder
1/4 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon black pepper
Instructions
1. In a medium bowl or jar, add the honey, Dijon mustard, and mayonnaise. Stir until the mixture is smooth and well combined.
2. Add the apple cider vinegar, garlic powder, paprika, salt, and black pepper. Whisk until creamy and glossy.
3. Taste the honey mustard and adjust if needed by adding a little more honey for sweetness or a little more Dijon for a stronger tang.
4. Cover and refrigerate for 20 to 30 minutes so the flavors can blend and the texture can thicken slightly.
5. Stir again before serving, then use as a dip, spread, drizzle, or dressing.
Notes
Use a good-quality Dijon mustard for the smoothest and most balanced flavor.
Do not skip the mayonnaise if you want that creamy gourmet texture.
Chilling the sauce helps mellow the sharpness and brings the flavors together beautifully.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 98
- Sugar: 10g
- Sodium: 115mg
- Fat: 4g
- Saturated Fat: 0.6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0.3g
- Cholesterol: 2mg