Description
Quick and Easy Chicken Divan is a creamy chicken and broccoli casserole baked with a rich, cheesy topping for an easy family dinner. This classic Chicken Divan recipe is perfect for busy weeknights, meal prep, and cozy comfort food cravings.
Ingredients
2 cups cooked chicken, chopped
4 cups broccoli florets
1 can cream of chicken soup
1/2 cup sour cream
1/4 cup mayonnaise
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
1 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
1/2 cup breadcrumbs
2 tablespoons butter, melted
Instructions
1. Preheat the oven to 375°F and lightly grease a 9×13-inch baking dish.
2. Spread the broccoli evenly in the prepared baking dish, then add the chopped chicken over the top.
3. In a medium bowl, mix the cream of chicken soup, sour cream, mayonnaise, garlic powder, onion powder, and black pepper until smooth.
4. Spoon the sauce over the chicken and broccoli, spreading it out evenly.
5. Sprinkle the cheddar cheese and Parmesan cheese over the top.
6. In a small bowl, stir the breadcrumbs with the melted butter, then sprinkle that mixture over the cheese layer.
7. Bake for 25 to 30 minutes, until hot and bubbly and the top is golden.
8. Let the casserole rest for 5 minutes before serving.
Notes
Use rotisserie chicken for a faster prep and extra flavor.
If your broccoli is very firm, steam it for 2 to 3 minutes before adding it to the dish.
For a crispier top, broil the casserole for 1 to 2 minutes at the end.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 395
- Sugar: 3g
- Sodium: 760mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 95mg